Description

Suncraft Usuba Knife

Traditionally used in professional kitchens, this small but mighty Usuba knife from Suncraft is a great addition to any knife block. Fashioned with a tall, thin blade that’s slightly curved for rocking, it’s made in Japan from layered VG-10 Damascus steel. Resembling a “mini cleaver,” it’s great for chopping and dicing mirepoix, smashing garlic and ginger, thinly slicing vegetables or thick steaks and chiffonading bundles of herbs. The durable black Pakkawood handle is also comfortable in the hand—not too short like other smaller knives.

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Specifications [/title]
Net Weight:
110 grams

Dimensions:
Full length: 215 millimeters, Blade length: 100 millimeters.

Materials: VG-10 Damascus steel, Pakkawood

Place of Origin: Japan[/accordion]
Care and Use [/title]
Care: Hand-wash only, towel dry.[/accordions-break]
[/how-to-use-break]Hand-wash only, towel dry.