Milk Street Garlic Confit For Cheap

Description

Milk Street Garlic Confit

The worst recipe ingredient is, “4 cloves garlic, minced.” You know that it is going to be hard to do, it will make a mess, and you will end up with garlic all over your cutting board and knife. Jarred supermarket garlics are, well, awful! They often taste bitter and harsh or lack flavor altogether. Our solution to this problem is to create a garlic confit—mellow but full-flavored and enhanced with a few nice touches, including bay leaves, Aleppo pepper, ghee, olive oil and a hint of lemon. You will never have to mince garlic again with Milk Street Premium Essentials Garlic Confit!

​ [/description-break] Ingredients [/title]Ingredients: Garlic, ghee, olive oil, bay leaves, Aleppo pepper, citric acid, lemon juice[/accordion] Specifications [/title]​Net Weight: 6 ounces
Place of Origin: U.S.A.[/accordions-break]